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WhiteTrash BBQ -- Real Pit Barbecue from New York City. This is the story of a fire obsessed guy, living in Brooklyn, with a dream of producing award winning, competition busting, real Barbeque. Come live the dream as I compete around the country in the KCBS Championship Barbecue circuit.

Sunday, April 18, 2010

Lamb Shoulder

Cooking for the Lamb Takedown this afternoon. 13.5 lbs of Lamb Shoulder using Moonlight Mop. I hope I win with this!
Sent from my Verizon Wireless BlackBerry


At 8:34 AM, Blogger Rev. Smoke said...

Good Luck Robert! Kick some butt!

At 7:42 AM, Blogger It's Time to Live said...

Ok - you win and now I am hungry!
Looks good, wish you could email me some.

At 9:44 AM, Blogger A Year on the Grill said...

A winner... good luck!

At 3:39 PM, Anonymous Patty said...

That looks great, do you use charcoal or gas?

At 2:53 PM, Blogger WhiteTrashBBQ said...

Well - we didn't win - didn't even come in top 6.

Patty - I use a mixture of charcoal and wood. In this case it was apple and hickory.

At 2:29 PM, Blogger Michał.P said...

You're the winner for us all :)
I like this blog
Do you use any special marinade ?


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