WhiteTrash BBQ -- Real Pit Barbecue from New York City. This is the story of a fire obsessed guy, living in Brooklyn, with a dream of producing award winning, competition busting, real Barbeque. Come live the dream as I compete around the country in the KCBS Championship Barbecue circuit.
Frequent readers of this blog will know Adam Perry Lang. It's always good to see him on the competition trail or at his restaurant Daisy May's BBQ. I was real surprised to get this in my email today.
Labels: adam perry lang, barbecue, barbeque, bbq, fruit, grilling
posted by WhiteTrashBBQ @ 6:17 PM
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