I smell smoke
To be accurate, I smell like smoke. Yes ladies and gentlemen, after repeated urgings from my friends Sweet Nicks and The Hampton Smoker, I spent today in one of my favorite activities, cooking barbecue.
This afternoon and early evening, I cooked 3 racks of baby back ribs on my Weber Smokey Mountain cooker. It is the first time I used the WSM for cooking ribs as I usually cook ribs on the classic Weber Kettle.
This time I took pictures of the entire process, from building the fire to serving the cooked ribs. I promise I'll go into the details in the next posts, but tonight I'm working. I'm working on being able to post the pictures I took! I bought a new digital camera right after Christmas and the software keeps crashing on install. As soon as I get that fixed, I'll be posting the pictures and telling the story of the first cook of 2006.
I'm a happy camper tonight.
4 Comments:
Yay! I should expect my share in the mail any day now, yes?
Show me the MEAT!!!!
Just what kind of a game are you playing here, huh? You tell me to go to the blog to see some ribs....I don't see no ribs.
Hope you had a great time....now, uh, show us the MEAT!!
I feel funny....
I'll show you my meat tonight.
And I'll leave that statement alone.
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