Why so quiet?
Been traveling in the Texas Hill Country. I've eaten a lot of barbecue. As soon as I get caught up with work and family, I'll post some restaurant reviews and tell you all about my trip.
Here's some photo's of some of the souvenirs I brought back. I shipped over 30 pounds of sauce and rub home via UPS. I'll be posting reviews of them as well as I try all of it over the next few months.
And welcome to two new links on the side. First, welcome to the Hot Sauce Blog. If you're into hot sauce, and who isn't, this is the place to go. And welcome also The BBQ Junkie. BBQ Junkie is a blog that focuses on whats happening in the Southern California barbecue scene. He's a kindred spirit.